Thursday 30 May 2013

Rizvi College of Hotel Management and Catering Technology, Mumbai

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Rizvi College of Hotel Management and Catering Technology, Mumbai  

Rizvi college of Hotel Management and Catering Technology came into existence in the year 1992. The college is located in Bandra at Mumbai and it is affiliated to the Mumbai University and is approved by the AICTE.

The primary objective of the college is to produce hotel management professionals suitable for all sectors of the hospitality industry. The colleges provide intensive training to the students not only in the course contents, but also helps in developing the students’ entrepreneurial skills and mannerisms.
The college provides excellent hotel management courses to produce professionals who can shine in their special roles such as Chefs, Restaurant Managers, Front Office Managers and Executive Housekeepers.
Courses offered:
Rizvi college of Hotel Management and Catering Technology offers courses in B.Sc (Hospitality Studies), B.A (International Hospitality Studies), Bachelor in Hospitality Management and Catering Operations (BHMCO), and Hotel Management and Catering Technology (HMCT) courses. The course duration for all these under graduation courses is 3 years.
Eligibility criteria for getting admission:
Students who have passed the Higher Secondary Examination or 10+2 class examination or its equivalent in any stream with at least 50% (45% for SC/ST) are eligible for the admission. Students are admitted to the courses offered in the college based on entrance exam, group discussion and personal interview conducted by the college. The personality, and participation in sports and extra-curricular activities, will also be considered.
Infrastructure:
Rizvi college of Hotel Management and Catering Technology offers excellent infrastructure facilities such as auditorium, bar counter, computer lab, dining room, girls/boys room, housekeeping training facility, kitchens, bakeries & confectioneries, well equipped library, research center and specious classrooms.
Placement Cell:
The college has a Training and Placement Department that organizes many training programs and activities in order to shape and mould the students to the requirements of the hospitality industry. The department facilitates campus recruitments.
Contact details:
Rizvi College of Hotel Management and Catering Technology
New Rizvi Educational Complex,
Off Carter Road,
Sherly Rajan Road,
Bandra (W),
Mumbai - 400 050
Maharashtra
Phone:  (022) 2604 4176 , 2605 2071
Website: http://www.rizvihmct.com/

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